Vista Bella
| August 1-10 |
Medium in size, dark red skin, white flesh. A good dessert apple and great for eating! | |
Viking
| August 10-20 |
Viking apples are medium in size with dark red skin. They are mildly tart and firm. They are great for baking and eating! | |
Jersey Mac
| August 10-20 |
Jersey Mac apples are medium in size with a red skin. Juicy. Great for eating! | |
Red Free
| August 10-20 |
Red Free apples are medium in size with a red skin. Crunchy and mild. They are great for eating and cooking. | |
Paula Red
| August 20-September 10 |
Paula Red apples are medium in size with a red over green skin. Juicy and sweet. They are great for baking and eating. | |
Gingergold - NEW!
| August 25-30 |
Gingergold apples are medium to large in size with a yellow skin. juicy and sweet. A good dessert apple and great for eating! | |
Zestar - NEW!
| August 15-30 |
Zestar apples are medium in size with a red over green skin. Juicy, sweet and crisp. A great eating apple! We consider it an early Honey Crisp! | |
Honey Crisp
| September 01-12 |
Honey Crisp apples are larger in size with a red and green skin. Juicy, sweet and Crisp. A good dessert apple. Great for eating! | |
Sansa
| September 15-25 |
Sansa apples are small to medium in size with a red skin. Mild. They are great for baking and eating. Considered an early Gala. | |
Gala
| September 12- 20 |
Gala apples are small to medium in size with a yellow-pinkish skin. Sweet and juicy. A good dessert apple. Great for eating and salads. | |
Fuji
| September 15- 25 |
Fuji apple are large in size with a reddish-pink skin. Sweet. Great for eating and salads. | |
McIntosh
| September 10-September 30 |
McIntosh apples are small to medium in size with a bright red skin. Mild. A good dessert apple. They are great baking and for eating. | |
Macoun
| September 15- 30 |
Macoun apples are red with a thin skin. Juicy and aromatic. They are great for eating and baking. | |
Cortland
| September 15-October 20 |
Cortland apples are medium to large in size with a light red skin. Slightly tart, flesh discolors slowly. Great for eating, baking, and salads. | |
Empire
| September 20- 30 |
Empire apples are small in size. Sweet and crisp. Great for eating and salads. | |
Red Delicious
| September 20-November 10 |
Red Delicious apples are medium to large in size with five knobs on the end. Mild. Great for eating and salads. | |
Golden Supreme
| September 25- October 10 |
Golden Supreme apples are medium in size. Sweet. Great for eating, salads and sauce. | |
Jonathan
| September 25-November 10 |
Jonathan apples are small to medium in size with a bright red skin. Sweet-tart flavor. They are great for eating and baking. | |
Golden Delicious
| September 25-October 30 |
Golden Delicious apples are medium to large in size with five knobs on the end. Mild. Great for eating and salads. | |
Ida Red
| October 5-30 |
Ida Red apples are large in size with a red over yellow skin. Mildly tart. A wonderful all purpose apple. | |
Northern Spy
| October 5-10 |
Northern Spy apples have a red over yellow skin. Sweet and juicy. Great for eating and baking. | |
Mutsu
| October 5-10 |
Mutsu apples are golden, sweet and crisp. Great for eating, baking and salads. | |
Winesap
| October 10-20 |
Winesap apples are red in color and are tart and tangy. They are great apples for eating and salads. | |
Rome
| October 10-November 10 |
Rome apples are red in color and slightly tart. They are great apples for baking. | |
Jonagold
| October 15-20 |
Jonagold apples are large in size with a red over green and yellow skin. Sweet. Great for eating and cooking. | |
Cameo
| October 15-20 |
Cameo apples are medium in size with bright red stripe over creamy orange, firm and crisp with an aromatic flavor. Great for eating and baking! | |
Pumpkins
| September 1-October 31 |
Huge variety large and small | |
Pears
| September 10- September 30 |
Pears are a bell shape fruit. Pear flesh is white and juicy and grainy in texture. | |
Peaches
| August 1- August 31 |
Round juicy fruit with downy yellowish-red skin and a rough stone. | |